Chocolate Chip Cookie Pie
Step one Preheat oven to 325 degrees F (165 degrees C). Step 2 In large mixing bowl, beat eggs until light and foamy. Add flour, sugar and brown sugar and beat until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell. Step 3 Bake at 325 degrees F (165 degrees C) for 1 hour. Remove from oven. Serve warm with whipped topping or ice cream.
Servings
8 people
Cook Time
1Hour
Servings
8 people
Cook Time
1Hour
Ingredients