Name: Chocolate Crinkles
Total time: 8 min
Yield: 6 Dozen
Ingredients: 1/4 Cup butter or margarine, softened; 2 Cups granulated Sugar; 3 Large Eggs; 2 Tsp. Vanilla; 4x 1 oz Unsweeten Chocolate squares (Melted); 2 1/2 Cups all purpose flour; 2 Tsp. baking powder; 1/2 Tsp. Salt; 1 Cup Icing (confectioner's) Sugar

Chocolate crinkles are rich, fudgy cookies with a cracked powdered sugar coating and a chewy, brownie-like interior.

Chocolate Crinkles

Rolled in powder sugar and baked in Small balls, these cookies turn out crackly and white

CourseCookies
CuisineSnack
KeywordMrs. Claus Kitchen

Servings

6 Dozen

Cook Time

8-12 Minutes

Servings

6 Dozen

Cook Time

8-12 Minutes

Chocolate Crinkles

Rolled in powder sugar and baked in Small balls, these cookies turn out crackly and white

CourseCookies
CuisineSnack
KeywordMrs. Claus Kitchen

Servings

6 Dozen

Cook Time

8-12 Minutes

Servings

6 Dozen

Cook Time

8-12 Minutes

Ingredients

1/4 Cup butter or margarine, softened
2 Cups granulated Sugar
3 Large Eggs
2 Tsp. vanilla
4x 1 oz Unsweeten Chocolate squares Melted
2 1/2 Cups all purpose flour
2 Tsp. baking powder
1/2 Tsp. Salt
1 Cup Icing (confectioner's) Sugar

Servings: Dozen

Instructions

ream Butter and sugar together. Beat eggs 1 at a time. Mix in Vanilla and chocolate. Stir flour , baking powder and salt together Add and mix. Shape into 1 inch ball Roll balls in icing sugar. Coat well. Arrange on greased baking sheet. Bake in 350 F (180 C) oven for 8 to 12 minutes Cookies will be soft Makes 6 Dozen

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