Ingredients
- 3 cups mashed potatoes
- 1 lbs Ground Beef
- 1/4 cup chopped Onion
- 2 Tbsp all purpose flour
- 1 cube Beef Bouillon
- 1/2 cup hot water
- 1 can kernel Corn
- 1 can Peas
Servings: people
Instructions
- Boil Potatoes; mash when cooked. Brown beef and onion together. in flour,bouillon cube and water. Transfer to a casserole dish and spread corn and peas over the beef mixture. Top with mashed potatoes. Dot with butter. Bake at 350 F for 20 to 30 minutes
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